There are so many easy and delicious recipes to use with shredded chicken. This is how I keep our grocery budget reasonable. Tips like this keep my family happy and my grocery budget in good shape. Save that money for something else or to give you family wiggle room in the budget. I am all about using what is on sale at the grocery store or that I already have in the freezer. I cut our grocery bill by 50% off by following these 8 Tips for for Saving Money on Groceries by Menu Planning! This will save a lot of money by shopping when things are on sale. That way I can stock my freezer for less. I love to buy a bunch of chicken when it goes on sale at the grocery store. I’m sure your family will enjoy the meals prepared from this shredded chicken much more.Īnother tip is to stock up when the chicken is on sale. You will see a big savings and everyone will enjoy a great meal.Įating out and take out is not always good or fast these days. Skip takeout and just grab a bag of shredded chicken from the freezer.
#BEST WAY TO SHRED CHICKEN HOW TO#
Save money when you learn how to shred chicken! Sometimes it is worth it to spend a little extra and crock pot liners are one of those things! These are worth every penny and save a ton of time. I also like to use crock pot liners to make clean up a breeze. It’s nice having the chicken cook while you are away and all you need to do is shred it! This is a big time saver. I also like this programmable crock pot for when I am am not at home all day. There are several crock pots on sale here. You can shred it when it is finished and the entire process was effortless. Another easy way is to use the crock pot to cook the chicken. We normally use poached chicken but have also used leftover rotisserie chicken to shred. How to cook the chicken before shredding? It all adds up to a lot of time savings and you can spend more time with your family. Little things like this make life much easier during the week. While you are freezing the chicken, you might also want to learn how to freeze peppers and how to freeze onions to save even more time in the kitchen! Knowing you have shredded chicken in the freezer ready to go, makes it so easy. I think it also saves money because you want be so tempted to get take out or eat out. It really does not take much time to do this in advance but the time savings in the end are huge. Set the Crock-Pot to low, put the lid on, and let the chicken cook for about seven hours.This is a great way to meal prep. Add any seasoning you would like such as salt, pepper, paprika, etc.
If you are cooking chicken breasts, you should be able to tear parts of the chicken off easily with a fork. The chicken is done when there is no pink coloring and the meat comes off easily from the bone.
Once boiling, reduce the heat to medium low and allow the chicken to cook for about an hour or until it is fully cooked. Cover the pot with a lid and bring the water to a boil.
Chicken stock will give the chicken a saltier flavor. Cover the chicken completely with water or chicken stock. Boiling the Chicken: Place the chicken in a large pot.The chicken must be cooked before it is shredded, as it will not shred easily if uncooked. There are several different ways to do this.
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